ShelfBase

DELI KITCHEN

Sourdough 2 Wheat & Rye Flatbreads

EAN 05012121011679Retailer product
United Kingdom

Nutrition

Nutrition Facts
Per 100 g
Calories285 kcal
Energy1199 kJ
Total Fat8.4g
Saturated Fat0.9g
Total Carbohydrate41.4g
Sugars1.3g
Dietary Fiber5.3g
Protein8.4g
Salt0.99g

Allergens

GLUTEN

Allergen data is informational only. Consumers must verify allergen information on the product packaging.

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Water, Rye Flour (9.8%), Extra Virgin Olive Oil (5.7%), Salt, Wheat Fibre, Durum Wheat Flour, Wheat Flour, Fermented Wheat Flour, Sourdough Culture

Source

Retailer data

Last updated 04/06/2026

Sourdough 2 Wheat & Rye Flatbreads — DELI KITCHEN | ShelfBase