Sicilian Lemon Curd Muffins 2 Pack

Nutrition

Allergens

Allergen data is informational only. Consumers must verify allergen information on the product packaging.

Ingredients

INGREDIENTS: Sugar, Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Rapeseed Oil, Water, Lemon Curd (12%) [Sugar, Pasteurised Egg, Butter (Milk), Concentrated Lemon Juice, Acidity Regulator (Citric Acid), Gelling Agent (Agar), Flavouring, Salt, Preservatives (Sodium Metabisulphite)], Dried Egg, Humectant (Glycerol), Modified Maize Starch, Emulsifiers (Polyglycerol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate, Mono- and Diglycerides of Fatty Acids), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Monocalcium Phosphate), Palm Oil, Lemon Juice, Dried Egg White, Glucose Syrup.

Source

Retailer data

Last updated 23/05/2026