Rye & Mixed Seed Sourdough loaf 400 g

Nutrition

Allergens

Allergen data is informational only. Consumers must verify allergen information on the product packaging.

Ingredients

INGREDIENTS: Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Water, Wholemeal Wheat Flour, Malted Wheat Flakes, Rye Flour, Millet Seeds (2.5%), Golden Linseeds (2.5%), Sunflower Seeds (2%), Fermented Wheat Flour, Salt, Poppy Seeds, Molasses, Malted Barley Flour.

Source

Retailer data

Last updated 23/05/2026