Linda McCartney Vegan Chicken Style Dippers 200 g

Nutrition

Allergens

Allergen data is informational only. Consumers must verify allergen information on the product packaging.

Ingredients

Rehydrated Textured Soya Protein (44%), Wheat Flour (Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin), Water, Onion Purée, Rapeseed Oil, Natural Flavourings, Chickpea Flour, Stabiliser: Methyl Cellulose, Wheat Gluten, Soya Protein Concentrate, Maltodextrin, Salt, Garlic Powder, Cornflour, Yeast, Black Pepper, Raising Agents: Diphosphates, Sodium Carbonates, Wheat Starch

Source

Retailer data

Last updated 31/05/2026