Lime, Passion Fruit & Mango Cake

Nutrition

Allergens

Allergen data is informational only. Consumers must verify allergen information on the product packaging.

Ingredients

INGREDIENTS: Sugar, Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Rapeseed Oil, Mango Curd (9%) [Water, Glucose Syrup, Sugar, Butter (Milk), Cornflour, Concentrated Mango Juice, Acidity Regulators (Citric Acid, Trisodium Citrate), Gelling Agent (Pectin), Dried Pasteurised Egg, Flavouring, Emulsifier (Sunflower Lecithins), Colour (Beta-Carotene), Preservative (Potassium Sorbate)], Pasteurised Egg, Medium Fat Soft Cheese (Milk), Humectant (Glycerol), Passion Fruit Curd (3.5%) [Sugar, Concentrated Passion Fruit Juice, Water, Acidity Regulator (Citric Acid), Salt, Gelling Agent (Agar), Orange Oil], Lime Juice, Pasteurised Egg White, White Chocolate Curls [Sugar, Cocoa Butter, Dried Whole Milk, Whey Powder (Milk), Milk Sugar, Emulsifier (Soya Lecithins), Vanilla Extract], Raising Agents (Disodium Diphosphate, Potassium Hydrogen Carbonate), Preservative (Potassium Sorbate), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Flavouring.

Source

Retailer data

Last updated 03/06/2026