Lemon Swirl Cheesecake 375 g

Nutrition

Allergens

Allergen data is informational only. Consumers must verify allergen information on the product packaging.

Ingredients

INGREDIENTS: Vegetable Margarine, Low Fat Soft Cheese (Milk) (13%), Wheat Flour, Cream (Milk), Yogurt (Milk), Sugar, Lemon Sauce (9%), Pasteurised Egg, Brown Sugar, Wheat Starch, Maize Starch, Wheat Gluten, Whey Powder (Milk), Dried Skimmed Milk, Dried Egg White, Invert Sugar Syrup, Flavouring, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Emulsifier (Mono- and Di-Glycerides of Fatty Acids).Lemon Sauce contains: Sugar, Water, Glucose-Fructose Syrup, Glucose Syrup, Invert Sugar, Vegetable Margarine, Maize Starch, Dried Egg Yolk, Concentrated Lemon Juice, Acidity Regulators (Citric Acid, Sodium Citrate, Calcium Phosphate, Disodium Diphosphate), Thickeners (Pectin, Guar Gum), Colours (Lutein, Annatto norbixin).Vegetable Margarine contains: Rapeseed Oil, Palm Oil, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Acidity Regulator (Citric Acid).

Source

Retailer data

Last updated 23/05/2026