Coffee and Walnut Cake

Nutrition

Allergens

Allergen data is informational only. Consumers must verify allergen information on the product packaging.

Ingredients

INGREDIENTS: Brazilian Coffee Buttercream (29%)[Sugar, Butter (Milk), Water, Glucose Syrup, Coffee Powder*, Invert Sugar Syrup, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids)], Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Dark Brown Sugar, Rapeseed Oil, Pasteurised Egg, Sugar, Walnuts (3.5%), Milk, Humectant (Glycerol), Palm Oil, Pasteurised Egg White, Cornflour, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt.*Rainforest Alliance Certified TM

Source

Retailer data

Last updated 23/05/2026