Cocoa Vanilla & Protein Flapjack 50 g

Nutrition

Allergens

Allergen data is informational only. Consumers must verify allergen information on the product packaging.

Ingredients

Oats (38%), Chicory Root Fibre, Vegetable Oils (Rapeseed, Palm**), Sunflower Seeds, Golden Syrup, Fat-reduced Cocoa Powder (3.6%), Liquid Sugar, Chocolate (2.5%) (Cocoa Mass, Sugar, Cocoa Butter, Fat-reduced Cocoa Powder, Emulsifier: Soya Lecithin), Humectant: Glycerine, Linseed, Palm Fat**, Modified Starch, Soya Flour, Demerara Sugar, Starch, Natural Vanilla Flavouring, Sea Salt, Emulsifier: Soya Lecithin, Citrus Fibre, Natural Flavouring, Stabiliser: Xanthan Gum, Molasses, **Contains Certified Sustainable Palm Oil

Source

Retailer data

Last updated 23/05/2026