Celebration Cake

Nutrition

Allergens

Allergen data is informational only. Consumers must verify allergen information on the product packaging.

Ingredients

Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Rapeseed Oil, Pasteurised Egg, Glucose-Fructose Syrup, Glucose Syrup, Palm Oil, Pasteurised Egg White, Humectant (Glycerol), Raspberry Puree, Palm Stearin, Maize Starch, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Lecithins), Skimmed Milk Powder, Preservative (Potassium Sorbate), Stabilisers (Tragacanth, Xanthan Gum), Gelling Agent (Pectins), Acidity Regulators (Citric Acid, Sodium Citrates), Colours (Anthocyanins, Beetroot Red, Curcumin, Iron Oxides and Hydroxides), Dried Egg White, Flavouring, Spirulina Concentrate, Sweet Filling 9%, Raspberry Jam 6%

Source

Retailer data

Last updated 27/05/2026