Caramel Tarts Cake 4 Pack

Nutrition

Allergens

Allergen data is informational only. Consumers must verify allergen information on the product packaging.

Ingredients

Wheat Flour (with added Calcium, Folic Acid, Iron, Niacin, Thiamin), Sugar, Vegetable Oils (Palm, Rapeseed), Glucose Syrup, Caramel Sauce (Glucose Syrup, Sweetened Condensed Milk (Milk, Sugar), Water, Humectant (Vegetable Glycerine), Unsalted Butter (Milk), Sugar, Dextrose, Fructose, Gelling Agent (Pectin), Salt, Acidity Regulator (Sodium Citrates), Flavouring), Water, Caramel Flavour Sugar Decorations (Sugar, Caramelised Sugar Syrup, Salt, Colour (Iron Oxides and Hydroxides), Flavouring, Glazing Agent (Gum Arabic), Glucose Syrup), Humectant (Vegetable Glycerine), Skimmed Milk Powder, Whey Powder (Milk), Dried Egg White, Colour (Plain Caramel), Dextrose, Emulsifiers (Sorbitan Monostearate, Polysorbate 60, Mono- and Diglycerides of Fatty Acids), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt, Preservatives (Potassium Sorbate, Sulphur Dioxide), Flavourings

Source

Retailer data

Last updated 03/06/2026