OGGS
Rhubarb & Custard Celebration Cake
Nutrition
Allergens
Allergen data is informational only. Consumers must verify allergen information on the product packaging.
Ingredients
Sugar, Water, Wheat Flour [Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin], Rapeseed Oil, Palm Oil, Palm Kernel Oil, Humectant (Vegetable Glycerine), Glucose Syrup, Wheat Protein, Raising Agents (Disodium Pyrophosphate, Disodium Diphosphate), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Cellulose Gum, Polyglycerol Esters of Fatty Acids), Flavourings, Rice Starch, Cornflour, Acidity Regulator (Citric Acid), Fruit & Vegetable Concentrates (Rhubarb, Black Carrot Juice), Stabiliser (Xanthan Gum), Modified Waxy Maize Starch, Preservative (Potassium Sorbate), Colours (Carotenes, Beetroot Red, Lutein), Freeze Dried Raspberries
Source
Retailer data
Last updated 3-6-2026