Food Nut Free Happy Birthday Cake - Vanilla and jam (Gluten Free)

Nutrition

Allergens

Allergen data is informational only. Consumers must verify allergen information on the product packaging.

Ingredients

Sugar, Pasteurised Egg, Gluten Free Flour [Rice Flour, Potato Starch, Tapioca Starch, Maize Flour, Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Stabiliser (Xanthan Gum)], Cake Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Flavouring], Plum & Raspberry Jam (6%) [Glucose-Fructose Syrup, Plum Puree Concentrate, Sugar, Raspberry Puree, Acidity Regulators (Citric Acid, Tri-Sodium Citrate), Gelling Agent (Pectin), Preservative (Potassium Sorbate), Colour (Black Carrot), Natural Flavourings], Vegetable Oils (Rapeseed Oil, Palm Oil), Glucose Syrup, Water, Humectant (Vegetable Glycerine), Emulsifiers (Methyl Cellulose, Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Acacia Gum), Flavourings, Stabilisers (Gum Tragacanth, Xanthan Gum), Pasteurised Egg White Powder, Raising Agents (Sodium Bicarbonate, Mono Calcium Phosphate), Corn Starch, Colours (Beetroot, Curcumin, Carotenes, Anthocyanin Extract, Spirulina Extract), Antioxidants (Citric acid, Ascorbic acid)

Source

Retailer data

Last updated 27-5-2026