Tuck Shop Mini Chocolate Celebration Cake

Nutrition

Allergens

Allergen data is informational only. Consumers must verify allergen information on the product packaging.

Ingredients

Cake Mix (Sugar, Wheat Flour, (Wheat Flour, Calcium, Folic Acid, Niacin, Iron, Thiamin), Fat Reduced Cocoa Powder, Modified Starch, Raising Agent: Diphosphates; Sodium Carbonates; Calcium Phosphates, Whey Powder (Milk), Emulsifier: Mono- and Di-Glycerides of Fatty Acids, Propane-1, 2-Diol Esters of Fatty Acids, Wheat Gluten, Salt, Palm Fat, Rapeseed Oil, Flavouring, Thickener: Xanthan Gum), Double Cream (Milk), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Water, Free Range Egg, Rapeseed Oil, Icing Sugar (Sugar, Anti-Caking Agent: Tricalcium Phosphate), Invert Sugar Syrup (Invert Sugar Syrup, Cane Molasses, Salt), Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Butter (3%) (Milk, Salt), Mini Rolo (Sugar, Glucose Syrup, Cocoa Butter, Whole & Skimmed Milk Powder, Cocoa Mass, Vegetable Fats (Palm, Shea), Invert Sugar Syrup, Butterfat (Milk), Lactose and Proteins from Whey (from Milk), Swetened Condensed Skimmed Milk (Milk, Sugar), Emulsifier: (Lecithin), Salt, Flavouring), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Chocolate (Milk, Sugar, Cocoa Mass, Cocoa Butter, Whey Permeate Powder (Milk), Vegetable Fats (Palm, Shea), Emulsifier, (Ammonium Phosphatides, Polyglycerol Polyricinoleate), Vanilla Flavouring, Fat-Reduced Cocoa Powder, Preservative: Potassium Sorbate, Colour: Colour Caramel)

Source

Retailer data

Last updated 10.6.2026