Sticky Toffee Loaf Cake 220 g

Nutrition

Allergens

Allergen data is informational only. Consumers must verify allergen information on the product packaging.

Ingredients

Wheat Flour (with added Calcium, Folic Acid, Iron, Niacin, Thiamin), Vegetable Oils (Rapeseed, Palm), Salted Caramel Fudge Pieces (Sugar, Sweetened Condensed Milk (Milk, Sugar), Glucose Syrup, Palm Oil, Salt, Salted Butter (Milk), Water, Flavouring), Water, Glucose Syrup, Sugar, Humectant (Vegetable Glycerine), Invert Sugar Syrup, Dried Egg White, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Potassium Bicarbonate), Whey Powder (Milk), Colour (Plain Caramel), Preservative (Potassium Sorbate), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Stabiliser (Xanthan Gum), Soya Flour, Flavouring

Source

Retailer data

Last updated 27.5.2026