Slinky Caterpillar Cake

Nutrition

Allergens

Allergen data is informational only. Consumers must verify allergen information on the product packaging.

Ingredients

INGREDIENTS: Sugar, Milk Chocolate Covering (19%)[Sugar, Cocoa Butter, Cocoa Mass, Dried Skimmed Milk, Whey Powder (Milk), Milk Fat, Palm Oil, Emulsifier (Soya Lecithins), Sal Fat, Mango Kernel Fat, Shea Fat], Sweet Decorations (13%)[Sugar, Glucose Syrup, Dried Whole Milk, Humectant (Glycerol), Rapeseed Oil, Water, Sunflower Oil, Stabilisers (Tragacanth, Xanthan Gum), Emulsifiers (Lecithins, Soya Lecithins, Acacia Gum, Mono- and Diglycerides of Fatty Acids), Wheat Flour, Rice Starch, Invert Sugar Syrup, Flavourings, Colours (Paprika Extract, Anthocyanins, Beta-Carotene, Riboflavin, Chlorophylls), Acidity Regulator (Citric Acid), Glazing Agents (Acacia Gum, Carnauba Wax, White and Yellow Beeswax), Fruit And Vegetable Concentrates (Grape, Radish, Blackcurrant, Lemon, Beetroot, Safflower, Algae, Elderberry, Malted Barley], Wheat Flour, Glucose Syrup, Butter (Milk), Pasteurised Egg, Fat Reduced Cocoa Powder, Water, Soya Flour, Invert Sugar Syrup, Pasteurised Egg White, Rice Syrup, Concentrated Grape Juice, Dried Skimmed Milk, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Palm Oil, Humectant (Glycerol), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Salt, Maize Starch, Cornflour, Rapeseed Oil, Preservative (Potassium Sorbate), Dried Egg White. Wheat Flour contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin

Source

Retailer data

Last updated 27.5.2026