Protein Flatbreads 4 Pack Sliced

Nutrition

Allergens

Allergen data is informational only. Consumers must verify allergen information on the product packaging.

Ingredients

Wholemeal Wheat Flour and Wheat Flour [with Calcium, Niacin (B3), Iron, Folic Acid and Thiamin (B1)], Water, Pulse, Bean and Seed Blend (14%) (Navy Bean Flour, Chickpea Flour, Pea Protein, Brown Linseed, Sunflower Seed, Millet Seed, Pea Fibre, Poppy Seed), Wheat Gluten, Vegetable Oils (Sunflower, Rapeseed and Sustainable Palm in varying proportions), Yeast, Salt, Soya Flour, Emulsifiers: E471, E481, Malted Barley Flour, Preservatives: Calcium Propionate, Sorbic Acid, Stabiliser: Xanthan Gum, Gelling Agent: E466, Flour Treatment Agents: Ascorbic Acid (Vitamin C), E920 (Vegetarian)

Source

Retailer data

Last updated 23.5.2026