MERMAID CAKE

Nutrition

Allergens

Allergen data is informational only. Consumers must verify allergen information on the product packaging.

Ingredients

INGREDIENTS: Sugar, Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Rapeseed Oil, Palm Oil, Pasteurised Egg, Glucose Syrup, Raspberry Jam (3.5%) [Glucose-Fructose Syrup, Raspberry Concentrate, Gelling Agent (Amidated Pectin), Acidity Regulators (Citric Acid, Trisodium Citrate), Preservative (Potassium Sorbate), Flavouring], White Chocolate (2.5%) [Sugar, Cocoa Butter, Dried Whole Milk, Dried Skimmed Milk, Emulsifier (Soya Lecithins), Pasteurised Egg White, Humectant (Glycerol), Maize Starch, Raising Agents (Disodium Diphosphate, Potassium Hydrogen Carbonate, Sodium Bicarbonate), Emulsifier (Mono- and Diglycerides of Fatty Acids), Spirulina Concentrate, Colours (Acacia Gum, Beetroot Red, Iron Oxides and Hydroxides), Dried Egg White, Flavouring.

Source

Retailer data

Last updated 10.6.2026