Madeira Celebration Cake

Nutrition

Allergens

Allergen data is informational only. Consumers must verify allergen information on the product packaging.

Ingredients

INGREDIENTS: Sugar, Frosting (20%) [Sugar, Palm Oil, Palm Kernel Oil, Rapeseed Oil, Water, Dried Glucose Syrup, Humectant (Glycerol), Emulsifier (Mono- and Diglycerides of Fatty Acids), Colour (Algal Carotenes)], Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Pasteurised Egg, Raspberry Seedless Jam (7%) [Glucose-Fructose Syrup, Sugar, Raspberry Purée, Raspberry Concentrate, Gelling Agent (Amidated Pectin), Acidity Regulators (Citric Acid, Tricalcium Citrate), Dextrose, Maize Starch], Glucose Syrup, Dried Skimmed Milk, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Maize Starch, Emulsifiers (Sodium Stearoyl-2-Lactylate, Lecithins), Wheat Starch, Preservative (Potassium Sorbate), Sunflower Oil, Shea Kernel Oil, Invert Sugar Syrup, Acidity Regulator (Citric Acid), Flavourings, Colours (Curcumin, Anthocyanins, Chlorophylls, Beta-Carotene), Concentrated Beetroot Juice, Glazing Agent (White and Yellow Beeswax), Coconut Oil, Elderberry Concentrate.

Source

Retailer data

Last updated 3.6.2026