Lemon Meringue Cheesecake 558 g

Nutrition

Allergens

Allergen data is informational only. Consumers must verify allergen information on the product packaging.

Ingredients

INGREDIENTS: Sugar, Full Fat Soft Cheese (23%) [Full Fat Soft Cheese (Milk), Salt], Whipping Cream (Milk), Lemon Curd (9%) [Sugar, Pasteurised Egg, Butter (Milk), Concentrated Lemon Juice, Lemon Oil, Gelling Agent (Agar), Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Water, Concentrated Sicilian Lemon Juice (2.5%), Palm Oil, Rapeseed Oil, Wholemeal Wheat Flour, Cornflour, Invert Sugar Syrup, Dried Skimmed Milk, Palm Kernel Oil, Dried Egg White, Beef Gelatine, Stabilisers (Xanthan Gum, Locust Bean Gum, Cellulose Gel), Flavouring, Raising Agents (Sodium Bicarbonate, Ammonium Hydrogen Carbonate), Acidity Regulator (Citric Acid), Emulsifier (Mono- and Diglycerides of Fatty Acids).

Source

Retailer data

Last updated 23.5.2026