Chocolate Gift Cake

Nutrition

Allergens

Allergen data is informational only. Consumers must verify allergen information on the product packaging.

Ingredients

Sugar, Rapeseed Oil, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Glucose Syrup, Palm Oil, Pasteurised Egg, Fat Reduced Cocoa Powder, Pasteurised Egg White, Humectant (Glycerol), Condensed Skimmed Milk, Skimmed Milk Powder, Butter (Milk), Maize Starch, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Flavouring, Emulsifier (Mono- and Diglycerides of Fatty Acids), Salt, Preservative (Potassium Sorbate), Invert Sugar Syrup, Coffee Powder, Acidity Regulators (Tartaric Acid, Sodium Hydroxide), Stabiliser (Pectin), Dried Egg White, Lactose (Milk), Frosting 32%, Caramel Filling 13%

Source

Retailer data

Last updated 27.5.2026