9 Frosted Cupcakes

Nutrition

Allergens

Allergen data is informational only. Consumers must verify allergen information on the product packaging.

Ingredients

Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Rapeseed Oil, Palm Oil, Pasteurised Egg, Glucose Syrup, Pasteurised Egg White, Humectant (Glycerol), Skimmed Milk Powder, Maize Starch, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Concentrates (Sweet Potato, Carrot, Radish, Lemon, Blackcurrant, Spirulina) Emulsifiers (Mono- and Diglycerides of Fatty Acids, Lecithins), Preservative (Potassium Sorbate), Colours (Paprika Extract, Anthocyanins, Beetroot Red, Riboflavin), Coconut Oil, Shea Oil, Stabiliser (Xanthan Gum), Acidity Regulator (Sodium Hydroxide), Acacia Gum, Flavouring, Glazing Agent (Beeswax, White and Yellow), Frosting 42%

Source

Retailer data

Last updated 3.6.2026